Hello wonderful BLE community!

Katie’s Kitchen has been pretty quiet lately, so I wanted to just check in and let you know that I am still here, my lines are bright, and I am excited to get back into blogging!

I’ve been absent from the blogosphere lately because my family and I just finished a 7 day road trip from Portland OR to Santa Fe NM and I’ve spent the past several days getting settled in Santa Fe where my husband and I will be living for the next 3 months.

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The road trip adventure was wonderful and I have lots to say about the eating component of that (in a future post – stay tuned!) but in the past few daysΒ I’ve been focused on successful re-entry, keeping my lines bright, and orienting to my new city.

Here’s a sneak peak of my BLE road trip post:

The grocery stores are located, my fridge and pantry here are stocked, my meditation practice is steady, and I’m feeling stable, grounded, and ready to start playing with my food again.

Get ready for some southwest inspired bright line eating meals! I am in the land of green chilis, red chilis, beans, salsa, avocados, and tons of other delicious flavors. I can’t wait to incorporate them into my repertoire and tell you all about it! πŸ™‚

With love and gratitude for your continual support,